• Krudler@lemmy.worldOP
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      7 months ago

      I’m sorry but there is nothing hasselback-style about scalloped potatoes.

      You are making scalloped potatoes.

      This would be like saying that you make your pizza spaghetti-style but then you just make pizza.

        • nymwit@lemm.ee
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          7 months ago

          no, no, I’m certain I’ve seen this dish before. That’s ratatouille!

          seriously, though. That looks good.

          • GodlessCommie@lemmy.world
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            7 months ago

            Though similar in presentation, ratatouille is traditionally made with tomatoes, zucchini, peppers, onions, or eggplant. Veggies

        • Krudler@lemmy.worldOP
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          7 months ago

          You’re making scalloped potatoes.

          Can you not see the irrationality in trying to connect your preparation to this preparation?

          It’s just as irrational to say that I made scalloped-potatoes style and ended up with this hassle back. I mean, come on.

          • GodlessCommie@lemmy.world
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            7 months ago

            No need to try and be rude, there are literally hundreds of recipes called hassleback au gratin, hassleback scalloped, or variations of that. Like I said, hassleback also refers to the presentation, not just the specific recipe.