• Krudler@lemmy.worldOP
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    7 months ago

    I’m sorry but there is nothing hasselback-style about scalloped potatoes.

    You are making scalloped potatoes.

    This would be like saying that you make your pizza spaghetti-style but then you just make pizza.

      • nymwit@lemm.ee
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        7 months ago

        no, no, I’m certain I’ve seen this dish before. That’s ratatouille!

        seriously, though. That looks good.

        • GodlessCommie@lemmy.world
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          7 months ago

          Though similar in presentation, ratatouille is traditionally made with tomatoes, zucchini, peppers, onions, or eggplant. Veggies

      • Krudler@lemmy.worldOP
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        7 months ago

        You’re making scalloped potatoes.

        Can you not see the irrationality in trying to connect your preparation to this preparation?

        It’s just as irrational to say that I made scalloped-potatoes style and ended up with this hassle back. I mean, come on.

        • GodlessCommie@lemmy.world
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          7 months ago

          No need to try and be rude, there are literally hundreds of recipes called hassleback au gratin, hassleback scalloped, or variations of that. Like I said, hassleback also refers to the presentation, not just the specific recipe.