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Joined 1 year ago
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Cake day: June 11th, 2023

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  • Yes. The story here is straight from Associated Press, but I looked around and found a few more details in a Telegraph article:

    But he woman’s doctor told police that the defendant had tested positive with a rapid test before telling him that she “certainly won’t let herself be locked up” after the result.

    Instead she left her apartment and talked to people without a mask, ignoring her mandatory quarantine and positive test.

    Note they say MANDATORY quarantine. At the end of the article they explain that Austria’s far right party, Freedom Party, is hyper-anti-vax, expected to win upcoming elections:

    Its manifesto has promised a pardon for anyone convicted of breaching coronavirus rules and to repay any fines imposed during the pandemic.

    The manifesto says coronavirus regulations were encroachments on fundamental rights “accompanied by unprecedented indoctrination and brainwashing.”


  • Not all Americans eat beef equally, data shows. Last year, Rose and his colleagues published a study looking at U.S. government data of the diets of more than 10,000 Americans. They found that on a given day, 12% of Americans account for half of all beef consumption. That 12% was disproportionately men.

    I’m confused by this because I want it to mean the same 12% all the time, but I suspect they mean that it is a different 12% from one day to the next.

    “Many men do reduce their meat consumption or are willing to,” says Joel Ginn, food and psychology researcher at Boston College, “but there are hurdles that they’ve had to overcome.”

    Manly men advertising meat – and Joe Rogan??? I guess all kinds of guys what to be oh so manly, but when I think of macho men, he’s just not on that list.

    Seeing someone in your close personal circle, or celebrities like athletes, make a behavior change can be an important piece of the puzzle, says Daniel Rosenfeld, psychology and food researcher at UCLA. “The way to get some people to eat less meat is to get other people to eat less meat,” he says.

    Personally, both myself and my better half enjoy the newer fake meat burgers. They really are a satisfying way to get a ‘manly’ burger.


  • Refresher on McCabe from The Guardian:

    McCabe was part of FBI leadership, briefly as acting director, during investigations of Russian interference in the 2016 election and links between Trump and Moscow. Trump fired McCabe in March 2018, two days before he was due to retire. McCabe was then the subject of a criminal investigation, for allegedly lying about a media leak. The investigation was dropped in 2020. In October 2021, McCabe settled a lawsuit against the justice department.

    I mention this because y’all know that Trumpers will immediately brush off McCabe’s comments as a known-bad-guy who was fired for being so awful and is now trying to get revenge.


  • You’re right. I hear you. Intellectually, I understand that the conservative/fundamentalist mindset gives higher importance to following leaders and is more triggered by moral disgust. I understand that a conservative may feel a liberal is less moral because liberals ‘lack’ a moral imperative to follow leaders simply because they are leaders. I even accept that agreeing to a premise has utility by getting everyone to work towards a common goal. Unfortunately, I get stuck on the bit where the premise seems illogical to me, or the leader seems to be obviously lying. That’s the part where any intellectual understanding of why someone might choose to ignore obvious red flags flies to the wayside and I can’t figure out what to do about it.

    I’m pretty sure that journalists should continuously report which things are unfounded lies, but I don’t think that will sway those who believe those lies. It might, however, convince the continuously emerging crop of newly interested people to be skeptical.


  • I spent a good while writing up a reply, but it was long and the main point was: while any group of 100+ people is likely to have a bad actor, you look for credible proof (like Edward Snowden showing evidence rather than Sidney Powell saying she had ‘visions’). Side bit: tales of killing/eating/sexually-exploiting babies and pets by a GROUP should always be taken as a manipulative lie because it always is. When some whacko actually tries that crap, the Boys in Blue get up in arms – even if it means ignoring pressure from their bosses, “He’s Illuminati. Let it go.” No. That sort of thing gets exposed.














  • I wish I’d been online yesterday to see this because it is way worse than just not working, so I’m repeating this whenever I see it brought up: They’re targeting swing state voters (via in-person canvassers) to vote Trump. The key pieces are Palantir, which compiles data to see trends and ‘insights’ and a new FEC opinion that says PACs can work with candidates for canvassing. CNBC had a big article on it and states (archiveemphasis is mine):

    […] users who enter a ZIP code that indicates they live in a battleground state, like Pennsylvania or Georgia, the process is very different.

    Rather than be directed to their state’s voter registration page, they instead are directed to a highly detailed personal information form, prompted to enter their address, cellphone number and age.


    So that person who wanted help registering to vote? In the end, they got no help at all registering. But they did hand over priceless personal data to a political operation.


    “What makes America PAC more unique: it is a billionaire-backed super PAC focused on door-to-door canvassing, which it can conduct in coordination with a presidential campaign,” Fischer said. “Thanks to a recent FEC advisory opinion, America PAC may legally coordinate its canvassing activities with the Trump campaign — meaning, among other things, that the Trump campaign may provide America PAC with the literature and scripts to make sure their efforts are consistent.”

    The America PAC raised more than $8 million between April 1 and June 30, according to FEC records. It has received donations from veteran investor Doug Leone, cryptocurrency investors Cameron and Tyler Winklevoss, and a company run by longtime venture capitalist Joe Lonsdale, according to FEC records.

    They also quote the NYT in saying Lonsdale is one of Musk’s political confidants – which is interesting because he’s at Palantir which was you’d think of as his old buddy Peter Theil’s gig. Palantir sells info. As long as they get good info, we can expect them tailor the perfect messages to win over swing states voters, because those voters are (unintentionally) telling them exactly how to do it.



  • Wow, that’s a long read, and IMO, it misses a key point. Namely: similar to plastic industries spending tons of money to convince us that recycling is an individual problem and responsibility (despite the fact that most plastic can’t be effectively recycled), this article mostly frames Climate Change as an individual responsibility to stop eating meat and dairy. Thankfully, at the very end, it gets to a better solution, which is to stop spending our tax dollars on subsidies to harmful agro-businesses.

    The start-point, however, is that Big Farming has co-opted natural conservation groups by giving them cash to join ‘mitigation’ groups that are “Greenwashing” the subject such that no one talks about real solutions (such as making meat more expensive). Have a bunch of quotes:

    So the meat industry did what other industries have done under similar pressure in the past: demonstrate that it could change just enough to avoid being forced to change even more by the government.

    In fact, that inaugural conference in 2010 was officially titled the World Wildlife Fund Global Conference on Sustainable Beef. (WWF has helped to found similar industry roundtables for poultry and soy — most of which is fed to farmed animals — and a certification program for seafood.)

    For its collaboration, McDonald’s makes sure WWF is well compensated; from 2015 to 2022, the company donated $4.5 to $9 million to WWF-US.

    WWF is hardly alone. Two of the other largest US environmental organizations — the Nature Conservancy (TNC) and Environmental Defense Fund (EDF) — also closely collaborate with large meat and dairy companies, ranchers, and trade groups on a range of initiatives. But outside observers, along with some former and current employees at EDF and WWF, argue that those initiatives often do more to improve the companies’ image than the environment.

    Last year, Tyson Foods — America’s largest meat processor — began selling beef marketed as “climate-friendly.” The company claims that by getting some of its suppliers to graze their cattle and grow the animals’ feed crops in a more sustainable manner, it’s reduced the carbon footprint of some of its beef by 10 percent.

    But Tyson has repeatedly declined to share data with Vox and other news outlets that could prove its claim.

    Beef is the worst food for the climate. Got it. Sadly, plant-based meat substitutes are losing market share (see graph p. 36 of Good Food Institute PDF). Personally, I like fake meat and it happens that tonight we’re having Beyond Burgers for dinner (sorry for the product plug, but they work for me – though I know some people prefer Impossible or other brands, and some people don’t like any of them).

    Using global averages, beef’s carbon footprint per 100 grams of protein is about 7 times that of pork, 9 times that of poultry, 25 times that of tofu and plant-based meat, and more than 60 times that of beans and lentils.

    I was interested in the benefits of regenerative farming being very questionable, and any stats should be viewed suspiciously unless/until we have a verifiable measuring standard AND see data over the span of years per given acreage – because any increase in carbon capture is likely to fall off over time.

    The UN Intergovernmental Panel on Climate Change has made it clear that the world needs negative emissions technologies — approaches that can pull carbon out of the atmosphere, as regenerative agriculture supposedly does — to avoid catastrophic global warming. But the research doesn’t bear out the claims many of regenerative agriculture’s proponents make, as there’s still significant doubt and uncertainty around the potential for farmland to store a lot of carbon.

    “The science is clear that, while some mitigation can be achieved by improving meat and dairy production, climate-neutral or zero-emissions meat and dairy is not a possibility in the foreseeable future,” said Hayek, the New York University environmental studies professor, speaking about net-zero claims in animal agriculture broadly, not the WWF report specifically.

    EDF and the Nature Conservancy are also founding members of the Food and Agriculture Climate Alliance, a coalition of meat, dairy, and agricultural trade groups, many of which lobby aggressively to block environmental policy. But the alliance is a vehicle for their other goal on Capitol Hill: ramping up subsidies for regenerative agriculture and technological solutions. It’s similar to how the fossil fuel industry lobbies to both block climate regulations and subsidize carbon capture.

    Money shuts up the World Wildlife Foundation, Sierra Club, and so on.

    “If you can’t get the Sierra Club to [support a methane tax], how the fuck are you going to get anyone else in society to do that?”

    Some politicians paint calls to stop pollution from factory farms and eat more plant-based meals as anti-farmer, a potent charge given both farming’s close association with America’s national mythos and the disproportionate political power that rural states hold.

    If we can’t change ourselves in the environmental community, then how would we expect to change the general population?”

    Many environmentalists have come to criticize individual action as ineffectual and naive. The burden to mitigate climate change and pollution falls on politicians and corporations, they argue, not the average person.

    I agree with the last bit, but realize that at least a third of the U.S. will remove any politician painted as ‘anti-meat’. That is, a politician might try to argue that our tax dollars shouldn’t give hand-outs to Tyson or the like, but the attack ads against will say, “He wants you to stop eating meat, so he’s working to bankrupt our ranchers.”

    The idea that environmentalists shouldn’t try to influence how people eat “is a win for industry … It’s their script,” said Jacquet, the University of Miami professor. Environmentalists who repeat this, she added, have “become sock puppets for industry, and they don’t even mean to be.”

    Well, the public IS hearing that message from various places despite the fact that it’s a message too many people are unwilling to hear. I don’t require Environmental groups to be in-your-face about it. Let the data speak for itself.

    A 2023 analysis published in the journal One Earth found that, from 2014 to 2020, the US meat industry received about 800 times more government funding than did meat and dairy alternatives.

    A lot can be done to tip the scale in the other direction, and in ways unlikely to spur political backlash.

    I didn’t find the examples they list to be very encouraging, but they do exist. They describe how Denmark is doing some neat stuff.

    “It needs to be a political liability to choose false solutions over effective climate policies,” said Jennifer Molidor, a senior food campaigner at the Center for Biological Diversity.

    That’s the hard part! :-) Near the end there are some examples of where stuff is working and suggests a public awareness campaign would help. No more pictures of happy cows on green grass, but instead images of the barren land of holding pens stretching out in all directions. Show people the reality instead of the mythos and ask them to make it an issue with their local politicians.