Or a woman.
Ancient Greece, generally speaking, hated women
Or a woman.
Ancient Greece, generally speaking, hated women
Same ways gay people get ‘straight married’.
Could be family pressure. Could be internalized hetreonormativity making them feel like they ‘should’ do this. Could be they haven’t really realized, come to terms with, or accepted their own identity.
I mean, think of a ‘stereotypical’ aromantic guy. He’s interested in women, and sleeps around a lot, but despite not getting feelings, might ‘settle down’ with one partner because its ‘normal, respectable’, even if it’s not something that makes him happy. Probably won’t make the wife happy either, but that’s it’s own issue, why she might marry a guy that ‘doesn’t do romance’.
I specifically called out not ‘difficulty’ in making friends, but ‘desire’ to make friends. As far as I’m aware, autistic people still desire friends usually.
Huh, that first one feels more like Schizoid personality disorder. My impression is that, while autistic people can struggle to make and keep friends, they do generally still want to have the same amount of friends as an allistic person.
Couldn’t disagree more. The stuff I liked about ER feel disconnected from the open world, and I feel likes its sprawling reptative scope detracted enjoyment from it for me.
I think controller is only ‘necessary’ for souls games due to them not supporting keyboard and mouse well. I’d prefer to use keyboard for it, but all of the inputs and menu-ing is fucked up.
Tbh, its a testament to how good the games are, that they are enjoyable despite a huge lack of QoL across the board
I mean, that’s the point of Dune? The ‘prophesies’ aren’t real, they’re seeded by the Bene Gesserit, the same group that spent millennia breeding the ‘savior’. And, he’s not meant to really be a savior, but their catspaw.
But also, he’s definitely not actually a savior, on account of all the death he brings. It’s complicated, but overall a deconstruction of white savior narratives and similar stories.
Short answer: read Jack Vance’s ‘tales of a dying earth’. It’s the reason dnd magic is called ‘vancian’.
Longer answer: in that series, magic works by just remembering words, and then saying them. But these magic words are powerful things, weighty in the mind, hard to carry. And, when said, they tear themselves out of your mind, causing you to forget them.
So, not ‘spell slots’ per se, but the idea is you’re prepping spells almost as a ‘potion’, something you carry in your mind, and consume to cast out a spell.
What, the open world genre? Maybe Elden Ring, but tbh it would have been better had it not been open world.
I just don’t really get BotW and TotK, and fwiw, I am that, ‘played emulated with settings pumped for free’ person. They both just seem so repetitive, worth like, 5 hours of fun.
Edit: to be clear, I did not turn off item durability or change any game mechanics, just resolution and fps. Item durability is a crutch the game relies of for balance, andnits annoying, but isn’t related to the central complaint I have: game is repetative. So much is just, same kind of luzzle again, same kind of fight again, and no cool rewards that don’t break. I don’t get what the appeal is.
Also, article skips over the chemical part of this: Vitriol, the name for the impure sulfuric acid they used, was green (due to some iron and cupper sulfates). You can use sulfuric acid to purify gold; it’ll dissolve the silver and copper in a gold alloy, but not the gold itself, giving you 100% gold.
However, the green lion can also ‘ascend’ by combing with nitric acid to make aqua regia, where it can dissolve gold, “devouring it”.
Yeah, they got that ‘no pores’ look that selfie filter give, that’s somewhat uncanny looking.
Where’s ‘turning the music off and driving in silence’?
Sockeye salmon are reddish pink. That’s always what I thought the association was.
Its almost entirely made from plants
And like, even if it was dinosaurs, Dirt is also (partially) made from decayed animals. And, oversimplifying, that dirt becomes plants.
And that’s all fine for vegans, because it doesn’t involve exploitation of animals. Like, if you needed to raise and kill animals to use their corpses to grow plants, that’d be animal exploitation.
I dunno, I really don’t get either of them. They just seem like dreadfully boring games. Played like, 6 hours of each, and I just, don’t get the appeal, at all.
Movies and TV are boring. In the past two decades, there’s been a small handful of stuff that’s watchable, but most of the media is like, painfully boring.
You want the one and only environmental problem in our food industry, that is it.
I’m genuinely sorry if that’s the takeaway from my message, as that was not my intent. That was, actually, the vibe I’ve gotten from you; that the primary issue in food production is locality. I think there are dozens and dozens of issues in our global food supply chain, and maybe a third of them are tied to meat production.
But I don’t think all of humanity must give up meat or anything. My main opinion is that meat is over-represented in our diets, especially American diets, and that huge demand for meat has economically incentivized meat production in areas and ways that aren’t sustainable. But I do think meat can be sustainable. The primary issue isn’t meat existing, its meat being over produced.
Much of what you say in your reply is correct, at least in part, so your not wrong that meat could be produced more sustainably. But, also as you say, it mostly isn’t. So, I choose to not eat meat. But I’m not asking you to not, but rather saying that your proposal, of eating exclusively local, isn’t practical for 90% of humans.
But yeah, you’re right, “it’s a sad fact that many states export so much local food, meat, only to import crops from the other side of the country.” That’s 100% correct, and a problem.
But your soy point isn’t really correct. https://ourworldindata.org/soy. While yes, most of animal feeds is soy meal, a byproduct of soy oil production, if you compare the amount of soybean directly consumed by us, its slightly less that then 7% whole soybeans fed directly to animals. So, animals are eating more straight whole soybeans than humans are eating tofu, tempeh, soymilk, etc.
And, on top of that, Soy meal is human edible. Yes, it often does require further refining, but it already is used to make things like Textured Vegetable Protein and Soymilk, since neither need the oil. And, we lose somewhere between 2-5x the energy using that soymeal to feed chickens, and somewhere between 6-25x that energy feeding it to cows.
And to reiterate, I’m not saying to burn down all animal agriculture and make everyone everywhere vegan. I’m saying that I agree with a lot of what you say, about reworking global logistics and agriculture to make all farming more local and more sustainable. And, as a consequence of that, meat production will have to drop. Factory farming is horrible on so many fronts, but it is efficient at pumping out loads of meat. Small scale operations are less efficient in terms of total meat production. To dismantle that, like you’re proposing, will result in lower global meat production, even if some localities might actually see a rise. Small scale operations are less efficient in terms of total meat production, even if they’re more efficient by most other metrics (all those pesky ‘market externalities’).
Okay, but what if nut allergy :(
Its hard out here, being a vegan allergic to nuts.
Sticky tofu is hands down my favorite. Something like this: https://veganonboard.com/sticky-lemon-tofu/
Soy Curls is honestly my favorite ‘meat replacement’ (though, I’m not too hot on ‘replacing meat’). They work for doing things like mongolian beef, or just lightly frying after marinading for ‘chicken strips’ to top salads or sandwiches. https://thevietvegan.com/vegan-mongolian-beef/
Soups are of course, pretty easy. I like Lentil Chilli, heavy on the seasonings and beans aside from lentils. Minestrone or lemon orzo are both also great. Thai curry or pho are both more work imo, but amazing (though, both broth bases can often have chicken or shrimp in them).
Burgers, and while impossible meat et. al. are fine I guess, they’re a bit pricey. I honestly prefer a good chipotle black bean burger over them 9/10 times. They’re pretty cheap to buy, but also not very hard to make, with most of the ingredients being cheap.
I personally like seitan, but I know quite a few other vegetarians don’t, so it might be divisive. BUT, in terms of cheap protein, its damn near rock bottom in price. It is some work to make stuff out of it from scratch, but ‘indian mock duck’ is usually seitan, and can be bought from indian stores if you just want to try it. But seitan works to replace burgers, chicken tenders, steaks, sausage, etc. Tons of recipes out there.
It’s not that much slower. Our 20a outlets give 2,400w, while yours gove 3000w. And, it’s still faster than a stovetop kettle. Its more that we don’t make hot tea very regularly, while drip coffee was the dominant hot drink for so long.