With guajillo salsa and avocado cilantro lime crema

  • Peasley@lemmy.world
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    9 days ago

    Thanks! Sounds delicious and not too complicated. i’m sure the extra salsa and crema is good on other stuff too

    • Lupo@lemmy.worldOP
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      9 days ago

      I find that mexican food is about creating a filling, a salsa, then it’s a matter of toppings, sides, and preparation.